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The Tyler County Schools August Breakfast, Lunch Menu

By Staff | Jul 29, 2021

All students in Tyler County Schools will receive free breakfasts and lunches for the 2021-22 school year!

Students in grades 1-6 and 9, as well as Pre-K and K Screening Group 1 begin on Thursday, August 12.

All students grades 1-12, as well as Pre-K and K Screening Group 2 begin on Friday, August 13. Pre-K and K Screening group 3 begin on Monday, August 16. Pre-K and K Screening group 4 begin on Tuesday, August 17. Pre-K Group A and Kindergarten Group A begin Wednesday, August 18. Pre-K Group B and Kindergarten Group B begin Thursday, August 19.

All kindergarten students begin Friday, August 20. All Pre-K Students begin Monday, August 23.

Breakfast/Lunch menu for August, 2021:

Thursday, August 12: Breakfast, sausage biscuit; Lunch, pretzel dog, chips, baked beans, fruit smoothie and milk variety.

Friday, August 13: Breakfast, french toast sticks; Lunch, pepperoni roll, cheese stick, garden salad, orange and milk variety.

Monday, August 16: Breakfast, pancakes; Lunch, hamburger, Potato wedges, carrots, fresh fruit and milk variety.

Tuesday, August 17: Breakfast, breakfast pizza; Lunch, orange chicken, egg roll/fried rice, corn, mandarin oranges and milk variety.

Wednesday, August 18: Breakfast, blueberry muffin: Lunch, lasagna rollups, garlic knot, garden salad, pears and milk variety.

Thursday, August 19: Breakfast, pancake sausage; Lunch, baked chicken, mashed potatoes, wheat roll, green beans, applesauce and milk variety.

Friday, August 20: Breakfast, frudel; Lunch, pizza, chips, baked beans, broccoli and dip, watermelon and milk variety.

Monday, August 23: Breakfast, waffles; Lunch, corn dog/dutch waffle, popcorn, carrot sticks, grapes and milk variety.

Tuesday, August 24: Breakfast, egg and cheese wrap; Lunch, spaghetti, Caesar salad, cheesy garlic bread, peaches and milk variety.

Wednesday, August 25: Breakfast, banana bread; Lunch, chicken tenders, mac and cheese, peas, strawberries and milk variety.

Thursday, August 26: Breakfast, sausage gravy/biscuit; Lunch, taco salad, corn/chips/salsa, refried beans, mixed fruit, churro and milk variety.

Friday, August 27: Breakfast, cereal bar/yogurt; Lunch, pepperoni roll, cheese stick, salad, mandarin oranges and milk variety.

Monday, August 30: Breakfast, cinnamon roll; Lunch, chicken patty sandwich, french fries, broccoli, pears and milk variety.

Tuesday, August 31: Breakfast, chocolate muffin; Lunch, fish nuggets, pretzel rods/cheese cup, carrots, fruit smoothie, cookie and milk variety.

Wednesday, September 1: Breakfast, scrambled eggs/toast; Lunch, pulled pork sandwich, onion rings, veggie sticks/dip, grapes and milk variety.

Thursday, September 2: Breakfast, sausage biscuit; Lunch, salisbury steak, mashed potatoes, green beans, breadstick, fresh fruit and milk variety.

Friday, September 3: Breakfast, pancakes/syrup: Lunch, wiener wrap, cheese stick, baked beans, salad, peaches and milk variety.